Story Circle Network
Story Circle Network

Stories From the Heart III

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Story Wall, Stories From the Heart Scrapbook, Heart-to-Heart Table

We'll have a section of wall set aside where we can all post stories, photos, and other goodies that tell something about ourselves. Be sure to bring anything you'd like to post. You can take it home with you, or (better yet!) bequeath it to our creative Scrapbook Maven, Leilani Rose, who is once again in charge of the Stories From the Heart Scrapbook.

NOTE for the story wall:
We'd like to create a Story Wall to introduce ourselves. For those who would like to participate, please bring a short introduction of yourself. Here's one way you can do this: set a timer for 3 minutes and write whatever you feel is important for us to know about you. Then polish it up a bit (type, if possible). Bring it and, if you like, a current photo of yourself. In addition to your written introduction and your photo, you may also want to bring a postable item that illustrates a part of your story. (This might be something you've created, a different photo, a newspaper clipping, or a symbol.)

NOTE for the scrapbook:
If you'd like a piece you've written included in the second edition of the Stories from the Heart conference scrapbook, send it electronically to Leilani at lrose11@austin.rr.com or by mail to Leilani Rose, 9709 Marlborough Dr, Austin, TX 78753. Note that we prefer electronic submissions and that the piece including title and author's name must not exceed one single-spaced page, one side only. The title of the story, the author's name, and city and state should be entered on three separate lines at the top of the page. You may include a picture if you like and if it will fit on the same page as your story. Please submit your story by March 15th.

NOTE for the Heart-to-Heart Table:
Do you have some brochures, descriptive literature, or cards that you'd like to share with other conference participants? We'll have a table set aside for this use. Bring up to 100 copies of one or two items for the table. (If there are any left, be sure to take them home with you.)


Last updated: 04/30/05